Animal Health (3rd Edition) by Jackson, Nancy S., Greer, William J., Baker, Jam

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Item specifics

Condition:

Acceptable: A book with obvious wear. May have some damage to the cover but integrity still intact. The binding
Edition Number: 3
Language: English Publication Year: 1999
Format: Hardcover ISBN:

9780813431697

EAN:

9780813431697

Animal Health (3rd Edition) by Jackson, Nancy S., Greer, William J., Baker, Jam

Product Details

Synopsis
Three veterinarians provide basic information on farm animal health and disease prevention. They first discuss the basics of nutrition, sanitation, disinfection immunization, housing and husbandry, before describing the cause, clinical signs, prevention and treatment of various diseases. The final chapter covers both internal and external parasites

Product Identifiers
ISBN-10 0813431697
ISBN-13 9780813431697

Key Details
Author James K. Baker, Nancy S. Jackson, William J. Greer
Number Of Pages 416 pages
Format Hardcover
Publication Date 1999-09-15
Language English
Publisher Prentice Hall PTR
Publication Year 1999

Additional Details
Edition Number 3
Copyright Date 2000
Illustrated Yes

Dimensions
Weight 32.8 Oz
Height 1.1 In.
Width 8.4 In.
Length 10.7 In.

Target Audience
Group College Audience

Classification Method
LCCN 99-075340
LC Classification Number SF757.B34 2000
Dewey Decimal 636.089/4
Dewey Edition 21

Table Of Content
PART 1. INTRODUCTION TO DISEASE PREVENTION. 1. The Nature of Disease. 2. Nutrition and Animal Health. 3. Sanitation and Disease Control. 4. Disinfection and Disinfectants. 5. Vaccination and Immunization. 6. Quarantine in Disease Control. 7. Animal Housing and Health. 8. Hereditary Factors and Abnormalities. 9. Basic Husbandry Practices. PART 2. DISEASES ASSOCIATED WITH SYSTEMS OF THE ANIMAL BODY. 10. The Digestive System. 11. The Genitourinary System. 12. The Respiratory System. 13. The Circulatory System. 14. The Nervous System. PART 3. MISCELLANEOUS DISEASES OF FARM ANIMALS. 15. Generalized Diseases. 16. Metabolic and Deficiency Diseases. 17. Localized Diseases of the Skin and Extremities. 18. Plant and Chemical Poisonings. PART 4. PARASITOLOGY. 19. Introduction to Parasitology. 20. Parasites and Their Control. Glossary.

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