Dietary Supplements for the Health and Quality of Cultured Fish

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Price : 80.08

Item specifics

Condition:

Good: A book that has been read but is in good condition. Very minimal damage to the cover including scuff
Publication Year: 2007
Brand:

Brand: CABI

Language: English
MPN:

Illustrations

Format: Hardcover
UPC:

9781845931995

ISBN:

9781845931995

EAN:

9781845931995

Dietary Supplements for the Health and Quality of Cultured Fish

Product Details

Synopsis
This book addresses current information on the effects of micronutrients and other efficacious substances from plants, animals and bacteria, with regard to quality and health of cultured fish. Each chapter contains tables, figures and is packed with many new references to help expand your knowledge of various aspects of fish culture technology. With fisheries’ scientists and students in mind, this book serves as a useful manual for your field of research.

Product Identifiers
ISBN-10 1845931998
ISBN-13 9781845931995

Key Details
Number Of Pages 244 pages
Format Hardcover
Publication Date 2007-05-21
Language English
Publisher CABI
Publication Year 2007

Additional Details
Copyright Date 2007
Illustrated Yes

Dimensions
Weight 25.4 Oz
Height 0.9 In.
Width 9.7 In.
Length 6.9 In.

Target Audience
Group Scholarly & Professional

Classification Method
LCCN 2006-024065
LC Classification Number SH156.D54 2007
Dewey Decimal 639.32
Dewey Edition 22

Contributors
Edited by D. M., III Gatlin, H. Nakagawa, M. Sato

Table Of Content
Quality and health of cultured fish Evaluation of quality of cultured fish Fish health assessment Essential nutrients Vitamins Amino acids, peptides Lipids Minerals Natural substances Microorganisms Terrestrial plants Algae Chitin Plant saponins Nucleotides Future strategies Nutrinogenomics Economics and food safety

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Price : 80.08

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